Accredited by HACCP‧ISO22000

Quality could assure that products shall be tasty and safety

1

Seasonal purchasing fresh ingredient and using constant temperature management to frozen raw materials at -20 ° C and refrigerate products at 7 ° C

For the excellent quality, all products are tested by food metal detection instruments before professional packaging processes.

3

Mr.searo has not a dedicated product development team and a standardized quality control inspection system, but also has HACCP and ISO2200 certification.

4

The unique recipes are made by cooking, mixing, baking, etc.

In order to perform the crunch and taste of every single bite

2

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